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“Half” Homemade Brownies

Prep time: 35mins | Difficulty: easy | Serves: 18

All the glory…none of the work.

Tags:

View All dessert family favorites quick and easy

Nutritional information per serving (1/18 of recipe)

Fat

3.5g 

Saturated

1g 

Carbohydrate

25g 

Protein

3g 

Calories

141kcals 

Ingredients

  • 1 box of brownie mix
  • 1/2 egg substitute
  • 1/2 cup (125g) plain nonfat yogurt or Greek yogurt
  • 1/4 cup (56ml) water (or per package recipe)

Method

  1. Preheat oven to 350°F (176°C).
  2. Mix all ingredients and place in a 13"x9" pan prepared with nonstick cooking spray.
  3. Bake for 25 minutes or until knife comes out clean.
  4. Cool and cut into 18 pieces.
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